1 FRIED (of food) deliciously cooked in hot oil, resulting in a thick and crispy dark brown crust as the honeyed-brine oozes out with flavour.
2 SAVOURY (of food) belonging to the category that is salty or spicy rather than sweet, but sure there's always a hint of sweet after having a good meal.
3 TASTY (of food) having a pleasant, distinct flavour; So distinct because we painstaking brined our meats over a long period of time.
4 LOCAL relating or restricted to a particular area or one's neighbourhood. Not just in the west, but Singapore as a whole. Kopi, Teh and Fried Chicken, where else?
5 CHICKEN a domestic fowl kept for its eggs or meat, and thats pretty much everything we do here. No confusion, just everything with chicken.
Sharing our love for American-inspired fried chicken, in our very own interpretation, with a little twist of Asian. When we say fusion, we meant Nanyang kopi served with our favourite fried poultry. With a hint of Japanese influence, local flavours and casual street concept; this is our expression of a new nostalgia.
We still encourage you to opt for takeout or delivery services whenever possible to help in effort to reduce the risk of community widespread. Islandwide delivery is now available via Oddle, with varying delivery surcharges by location.
For more info, reach us via any platform below!